--- title: Teriyaki Beef & Greek Lemon Chicken Meal Prep | Chef Ana description: "Four continents in one week's prep: teriyaki beef sirloin strips, Greek lemon chicken, harissa white fish and paprika-baked pork tenderloin." canonical: https://personalchefana.com/portfolio/apr06-global-fusion-meal-prep/ language: en-US --- Meal Preparation · Houston, TX # Global Fusion Style Menu **Date:** April 6, 2026 **Service:** Meal Preparation **Prep Time:** 4 hours **Dishes:** 13 ![table with a variety of dishes, including a casserole](https://cdn.personalchefana.com/portfolio/apr06/table-with-a-variety-of-dishes-including-a-casserole.jpg) ![variety of foods are displayed on a table](https://cdn.personalchefana.com/portfolio/apr06/variety-of-foods-are-displayed-on-a-table.jpg) ![variety of foods are displayed on a dining table](https://cdn.personalchefana.com/portfolio/apr06/variety-of-foods-are-displayed-on-a-dining-table.jpg) What We Prepared ## Complete Menu Meal Preparation · April 6, 2026 Proteins Teriyaki beef sirloin strips with scallions Greek lemon chicken thighs and bone-in breasts Harissa bell pepper and chickpea white fish (cod or halibut) Paprika baked pork tenderloin Salads Chopped kale, apple, shallot, cranberry, and pecan salad Sauces Mango sauce Balsamic dressing Buffalo sauce Starchy Sides Steamed jasmine sesame rice Garlic and herb baked potato wedges Vegetables Soy ginger sesame green beans Carrot and snow pea stir fry Fajita style bell peppers and red onion Created by Chef Ana ## Photo Gallery ![table with a variety of dishes, including a casserole](https://cdn.personalchefana.com/portfolio/apr06/table-with-a-variety-of-dishes-including-a-casserole.jpg) table with a variety of dishes, including a casserole ![variety of foods are displayed on a table](https://cdn.personalchefana.com/portfolio/apr06/variety-of-foods-are-displayed-on-a-table.jpg) variety of foods are displayed on a table ![variety of foods are displayed on a dining table](https://cdn.personalchefana.com/portfolio/apr06/variety-of-foods-are-displayed-on-a-dining-table.jpg) variety of foods are displayed on a dining table Chef Ana's Perspective ## Chef's Notes This menu features a vibrant mix of global flavors, ranging from Mediterranean-inspired lemon chicken to bold Harissa-spiced white fish. **Read the full notes** The sides are designed for versatility, offering both light stir-fried vegetables and hearty, herb-roasted potato wedges to complement the proteins. A fresh kale salad provides a crisp, nutrient-dense texture contrast, balanced by the sweetness of cranberries and pecans. All sauces, including the mango and buffalo options, are packed separately to ensure optimal freshness and texture upon reheating. Chef Ana Related sessions ## More Pork Menus - April 06, 2026 **[Paprika Pork & Greek Lemon Chicken Meal Prep](/portfolio/apr06-paprika-pork-greek-lemon-meal-prep-houston/)** 13 menu items - April 09, 2026 **[Honey Dijon Pork & Stuffed Sweet Potatoes Meal Prep](/portfolio/apr09-mediterranean-stuffed-sweet-potatoes-meal-prep-houston/)** 9 menu items - April 27, 2026 **[Greek Chicken & Lemon-Orange Barramundi Meal Prep](/portfolio/apr27-greek-chicken-paprika-meal-prep-houston/)** 9 menu items - May 4, 2026 **[Chicken Piccata & Beef Burgundy Meal Prep](/portfolio/may04-chicken-piccata-beef-burgundy-meal-prep-houston/)** 9 menu items ### Ready for Your Custom Meal Prep? Let Chef Ana prepare a week of delicious, healthy meals tailored to your preferences. Fresh ingredients, bold flavors, delivered to your kitchen. 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