--- title: Mexican-Rubbed NY Strip & Fajita Shrimp Meal Prep | Houston description: Chicken and bell pepper skewers, Mexican-rubbed NY strip steaks, fajita-style baked shrimp, and a kale salad with seared halloumi and paneer. canonical: https://personalchefana.com/portfolio/feb02-chicken-skewers-balsamic-cranberry-meal-prep-houston/ language: en-US --- Weekly Meal Prep · Houston, TX # Global-Inspired Earthy & Vibrant Fusion **Date:** February 02, 2026 **Service:** Weekly Meal Prep **Prep Time:** 5 hours **Dishes:** 9 ![A variety of glass containers filled with chicken skewers, sliced NY strip steak, shrimp fajitas, and side dishes arranged for meal preparation.](https://cdn.personalchefana.com/portfolio/feb02/chicken-skewers-ny-strip-steak-meals.jpg) ![A glass container filled with balsamic cranberry baked carrots, featuring golden roasted root vegetables topped with dark, sweet dried cranberries and savory herbs.](https://cdn.personalchefana.com/portfolio/feb02/balsamic-cranberry-baked-carrots.jpg) ![A glass container packed with fajita-style baked shrimp and vibrant yellow bell pepper strips, seasoned and garnished with fresh green herbs.](https://cdn.personalchefana.com/portfolio/feb02/fajita-style-baked-shrimp-bell-peppers.jpg) What We Prepared ## Complete Menu Weekly Meal Prep · February 02, 2026 Proteins Chicken breast & bell peppers skewers with yogurt dill sauce on the side Mexican-style rubbed NY Strip steaks (cumin paprika herbs rubbed) Fajita style baked shrimp & bell pepper Salads Seared halloumi/ paneer cheese, raisins, kale, almond slices, Apple salad with blueberry dressing Sauces Yogurt dill sauce Starchy Sides Lime cilantro basmati rice Herbed Baked sweet potato & mushroom Vegetables Pesto-style seared green beans & cannellini beans Balsamic cranberry baked carrots Created by Chef Ana ## Photo Gallery ![A variety of glass containers filled with chicken skewers, sliced NY strip steak, shrimp fajitas, and side dishes arranged for meal preparation.](https://cdn.personalchefana.com/portfolio/feb02/chicken-skewers-ny-strip-steak-meals.jpg) A variety of glass containers filled with chicken skewers, sliced NY strip steak, shrimp fajitas, and side dishes arranged for meal preparation. ![A glass container filled with balsamic cranberry baked carrots, featuring golden roasted root vegetables topped with dark, sweet dried cranberries and savory herbs.](https://cdn.personalchefana.com/portfolio/feb02/balsamic-cranberry-baked-carrots.jpg) A glass container filled with balsamic cranberry baked carrots, featuring golden roasted root vegetables topped with dark, sweet dried cranberries and savory herbs. ![A glass container packed with fajita-style baked shrimp and vibrant yellow bell pepper strips, seasoned and garnished with fresh green herbs.](https://cdn.personalchefana.com/portfolio/feb02/fajita-style-baked-shrimp-bell-peppers.jpg) A glass container packed with fajita-style baked shrimp and vibrant yellow bell pepper strips, seasoned and garnished with fresh green herbs. ![Glass container holding grilled chicken breast and bell pepper skewers with pesto-style green beans, roasted sweet potatoes, and lime cilantro rice nearby.](https://cdn.personalchefana.com/portfolio/feb02/chicken-bell-pepper-skewers.jpg) Glass container holding grilled chicken breast and bell pepper skewers with pesto-style green beans, roasted sweet potatoes, and lime cilantro rice nearby. ![Glass containers filled with chicken skewers, fajita shrimp, sliced NY strip steak, green beans, herbed sweet potatoes, and carrots with yogurt dip.](https://cdn.personalchefana.com/portfolio/feb02/meal-prep-chicken-shrimp-steak-veggies.jpg) Glass containers filled with chicken skewers, fajita shrimp, sliced NY strip steak, green beans, herbed sweet potatoes, and carrots with yogurt dip. Chef Ana's Perspective ## Chef's Notes This week’s menu celebrates the vibrant diversity found throughout Houston, blending bold Southwestern heat with Mediterranean brightness. I utilized a dry-rub technique on the Texas-sourced NY Strip to lock in moisture, while the chicken skewers are gently charred to pair perfectly with a cooling yogurt dill sauce. By marrying the smoky profiles of Mexican cuisine with the aromatic herbs of the Mediterranean, I provide Houston families with a sophisticated, globally-inspired rotation that avoids menu fatigue. **Read the full notes** Nutritional balance is at the heart of this meal preparation service, ensuring busy professionals in the Houston area sustain their energy without sacrificing flavor. We focus on complex carbohydrates like sweet potatoes and basmati rice for sustained release, complemented by high-quality proteins such as shrimp and lean chicken. The inclusion of nutrient-dense kale, almonds, and antioxidant-rich cranberries ensures that every container is as beneficial for your long-term wellness as it is delicious. My goal as a personal chef in Houston is to give you back your most valuable commodity: time. I handle the entire lifecycle of your food, from sourcing high-quality ingredients to the final, eco-friendly storage in clear glass containers that arrive ready for your refrigerator. Each meal is portioned and labeled for your convenience, allowing you to enjoy a high-end restaurant experience at your own dining table without the stress of planning or cleanup. To maintain the integrity of these dishes, I recommend reheating the proteins gently in the oven or a skillet, while the rice and salads should be kept cool or warmed only briefly. Consume the shrimp and salad bowls first in your weekly rotation to enjoy them at their peak freshness. If you are ready to reclaim your schedule and elevate your home-cooked meals, reach out today to discuss how we can customize a plan for your household. Chef Ana Related sessions ## More Skewer Menus - January 28, 2026 **[Coconut Shrimp & Asian Beef Meatballs Meal Prep](/portfolio/high-protein-globally-inspired-weekly-meal-prep/)** 11 menu items - January 27, 2026 **[Cuban Pollo con Papas & Beef Sirloin Skewers Meal Prep](/portfolio/cuban-inspired-weekly-meal-prep/)** 12 menu items - January 13, 2026 **[Feta-Topped Salmon & Asian Beef Meatballs Meal Prep](/portfolio/jan13-beef-meatballs-roasted-salmon-meal-prep-houston/)** 8 menu items - March 1, 2026 **[Beef Sirloin Kebabs & Balsamic Chicken Meal Prep](/portfolio/balsamic-and-paprika-protein-focused-meal-prep/)** 11 menu items ### Ready for Your Custom Meal Prep? Let Chef Ana prepare a week of delicious, healthy meals tailored to your preferences. Fresh ingredients, bold flavors, delivered to your kitchen. 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