Private Dining Portfolio

November Birthday Dinner

A birthday dinner for 10 with beef tenderloin crostini, jumbo shrimp, braised short ribs, lemon-herb chicken and individual tiramisu desserts.

Date: November 7, 2026
Guests: 10
Dishes: 11

A white napkin with a gold ring rests over a printed menu at a birthday dinner place setting. — The printed menu and birthday dinner place setting.

Braised short ribs, Caesar salad and shared sides on a candlelit dinner table. — Short ribs, Caesar salad and shared sides.

Roasted carrots, mashed potatoes, bread rolls and chicken beside a printed dinner menu. — The dinner menu and shared dishes.

Behind the Scenes

In the Kitchen

Preparing individual tiramisu desserts and arranging shrimp for the appetizer display.

A gloved hand adds chocolate shavings to an individual tiramisu dessert. — Finishing the tiramisu with chocolate shavings.

A chef prepares individual tiramisu cups at a kitchen counter. — Preparing the individual tiramisu desserts.

A hand arranges shrimp on a raised platter beside beef crostini and flowers. — Arranging the shrimp appetizer display.

November Birthday Dinner

Appetizers

Beef Tenderloin Crostini

Beef tenderloin, horseradish cream, caramelized onions, microgreens
Jumbo Shrimp

Chilled shrimp, lemon, house remoulade
Caprese Skewers

Fresh mozzarella, cherry tomato, basil, balsamic glaze
Charcuterie Board

Cured meats, artisanal cheeses, olives, preserves, crackers

Entrees

Braised Short Ribs

Slow-braised beef, red wine reduction, rosemary
Lemon-Herb Chicken

Sous vide chicken breast, garlic, thyme, lemon-butter sauce

Salad

Caesar Salad

Crunchy Romaine lettuce, Parmesan shaves, Classic dressing, croutons

Sides

Garlic-Parmesan Mash

Mashed potatoes, aged Parmesan, roasted garlic
Roasted Carrots

Carrots, honey, thyme
Artisan Rolls

Warm rolls, whipped herb butter

Dessert

Classic tiramisu

Coffee infused lady fingers cookies, Vanilla Mascarpone cream, Chocolate shaves

Menu created by Chef Ana

The Dinner On Film

Behind the scenes at the November 7 birthday dinner.

Behind the scenes at the November 7 birthday dinner.

Event Gallery

Beef crostini, Caprese skewers, shrimp, charcuterie and the birthday dinner table with shared dishes.

Beef tenderloin crostini arranged on tiered white serving trays. — Beef tenderloin crostini.

A long candlelit dinner table set with place settings and shared dishes. — The birthday dinner table.

Tomato, mozzarella and basil skewers beside beef crostini and white flowers. — Caprese skewers and beef crostini.

A white napkin with a gold ring rests over a printed menu at a birthday dinner place setting. — The printed menu and birthday dinner place setting.

Braised short ribs, Caesar salad and shared sides on a candlelit dinner table. — Short ribs, Caesar salad and shared sides.

Cured meats, cheeses, olives and crackers on a wooden board beside a handwritten menu label. — The charcuterie board.

A place setting and printed menu beside a vase of colorful flowers on the dinner table. — Flowers and a birthday dinner place setting.

Shrimp arranged with lemon wedges on a white platter. — Jumbo shrimp with lemon wedges.

Three raised white trays of beef crostini beside a shrimp platter. — Beef crostini on the appetizer table.

Roasted carrots, mashed potatoes, bread rolls and chicken beside a printed dinner menu. — The dinner menu and shared dishes.

Sliced chicken, braised beef, salad, mashed potatoes and carrots on the dinner table. — The main dishes and sides at the table.

Caprese skewers, beef crostini and shrimp displayed with white flowers. — The appetizer display with Caprese skewers.

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