Weekly Meal Prep

Private Client

February 12, 2026

4 hours

What We Prepared

Complete Menu

Proteins

  • Orange Cranberry Baked Chicken tights & breasts
  • Paprika Cumin rubbed NY strip steak
  • Pistacho-crusted salmon filets

Salads

  • Mixed citrus, arugula, pomegranate, feta pistachios salad

Sauces

  • Chimichuri sauce
  • Balsamic dressing

Starchy Sides

  • Pine nuts & barberry White quinoa
  • Scallions black rice
  • Parmesan, Cherry Tomatoes, spinach seared Gnocchi

Vegetables

  • Fajita style bell peppers and red onions
  • Mexican style green beans with cherry tomatoes & jalapeno

Photo Gallery

Chef's Notes

This gourmet weekly prep focuses on a vibrant array of flavors, incorporating bold spices and zesty citrus to elevate each dish.

I carefully prepared a variety of proteins, from perfectly seasoned shrimp with fresh lime to tender, juicy chicken and sliced pork.

Nutrient-dense side dishes like farro, bacon-roasted brussels sprouts, and a colorful cabbage salad ensure a balanced and satisfying meal plan.

Each component is designed for easy reheating and enjoyment throughout the week, offering both convenience and exceptional taste.

I love how the fresh herbs and bright citrus notes tie all these diverse dishes together, creating a harmonious and delicious menu.

Personal Chef Services

Ready for Your Custom Meal Prep?

Let Chef Ana prepare a week of delicious, healthy meals tailored to your preferences. Fresh ingredients, bold flavors, delivered to your kitchen.