Meal Preparation

Elevated American Bistro Style Menu

April 23, 2026

3 hours

What We Prepared

Complete Menu

Proteins

  • Rosemary garlic beef round sirloin roast
  • Orange glazed chicken breasts
  • Crispy baked crab cakes

Salads

  • Greens blend with dragon fruit, strawberry, cashew, mint, goat cheese, and balsamic dressing

Sauces

  • Horseradish chives sauce
  • Remoulade sauce
  • Ranch sauce

Starchy Sides

  • Pecans & black currant wild rice
  • Purple sweet potato baked fries

Vegetables

  • Broccolini with chili crisps
  • Ratatouille with zucchini, yellow squash, eggplant, and tomatoes

Photo Gallery

variety of foods are displayed on a table
variety of foods are displayed on a table
dish of beef with green onions and peppers
dish of beef with green onions and peppers
glass container filled with chicken and herb
glass container filled with chicken and herb
large dish filled with a variety of vegetables
large dish filled with a variety of vegetables
table with various dishes, including meat, vegetables
table with various dishes, including meat, vegetables
variety of foods including meal prep containers
variety of foods including meal prep containers

Chef's Notes

This menu highlights a sophisticated blend of textures, pairing crispy crab cakes with earthy wild rice and vibrant fruit-infused salads.

The proteins are prepared with bold, aromatic profiles, featuring a classic rosemary-garlic roast and a bright, citrus-forward chicken glaze.

Vegetable sides are designed to be colorful and nutrient-dense, utilizing seasonal squash and unique additions like chili crisps for a subtle heat.

All sauces are provided on the side to ensure the integrity of the textures and allow for personalized flavor intensity.

Personal Chef Services

Ready for Your Custom Meal Prep?

Let Chef Ana prepare a week of delicious, healthy meals tailored to your preferences. Fresh ingredients, bold flavors, delivered to your kitchen.

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